San Marco invites you to experience and enjoy the authentic, flavor-filled food of Southern Italy. The owners represent four generations in the renowned Southern Italian Cuisine.
In food preparations, our Chef chooses only the best, all natural, fresh, healthy ingredients. Fresh Floridan produce, meats and seafoods are preferred. Daily specials feature fresh meat, chicken, seafood, vegetables, and spices of the current season. Diners now have a new way to experience the distinctive differences of the four seasons!
Each day the aromas of baking bread, freshly prepared pestos, and simmering sauces fill the air. Handmade pastas prepared on site, have become a trademark of Ristorante San Marco. Entrées, cooked to order, insure the perfect texture and flavors of the chosen dish. A wide variety of Italian wines and beer, best compliment the diversity of our dining menu.
Whether dining inside our quaint restaurant or outside along fashionable, artistic Venice Avenue, our entire San Marco Team – the owners, maitre de, chef, kitchen and wait staff – commits to excellence in hopes that you, our customer, will enjoy an awesome experience of service, atmosphere, and cuisine Italian Style!